CORN

FLOUR

Bazmala is successfully manufacturing the superior quality of Corn Flour. Our products are widely marketed in Kerala, nearby states and exporting to other countries asper request. We maintain high-quality standards during manufacture and packing of our products.

The Way to Prepare Corn Flour Cakes

  • Cream together 100 gm of margarine and 200 gm of sugar
  • Beat in 2 eggs, add 100gm of sell raising flour and 100g of Basmala Corn Flour
  • Add flour to your taste, fill it into small well greased tins and bake in an oven at moderate heat for 20 minutes
  • Take it out of the oven and let the tins cool for 5 Minutes before unmoulding, tasty cakes are ready to be served
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